Rosedale Takes Another Stab at a Food Hall, This Time With Local Talent in the Stalls

2 Oct 2019

Roseville’s mall has enlisted notable chefs and a local media celebrity to open new eateries

After misstepping its first run at doing away with a food court way of dining, Roseville’s revamped mall is re-opening its two-story dining hub with a handful of familiar Twin Cities names. Now called Potluck this food stand collective leans heavily into the Minneapolis restauranteur talent with Top Chef’s Justin SutherlandSmack Shack’s Josh Thoma, ice cream icon Grand Ol’ Creamery, State Fair darlings Nordic Waffles, and popular media personality Jason Matheson.

The new restaurant roster includes a lobster roll serving Smack Shack outlet as well as Thoma’s collaboration with chef Nick O’Leary Burger Dive. Perhaps the most prolific restaurant opener of 2019, Justin Sutherland will head O Bachan Noodles, named in honor of his Japanese grandmother, serving handmade noodles and fried chicken. Sutherland collaborates with Leo Judeh for Chickpea, a hummus-centric vegetarian stand.

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